After putting the water for the pasta to boil, I started sautéing some onion and some garlic in olive oil. When the onions were translucent, I added in some parsley, salt, pepper, white wine, chicken broth, and saffron.
I let that cook for a minute or so and then added in a couple of chopped tomatoes.
After cooking them for a few minutes, I added in scallops, shrimp, and clams.
I cooked it all until the clams opened and the shrimp were pink. I then added in some more parsley.
Tossing the whole thing with the linguine and adding some Parmesan cheese, we were ready to indulge.
Elías really liked it :)
2 comments:
Keely would love this. I would be banned from it due to the shrimp, but everything else looks great.
What is with the hair spike!!??
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